
Matsato Cleaver Knife 5.8 in
A compact 5.8 in Japanese stainless steel cleaver with a carbonized beech handle and hanging hole.
SKU B0FN81NW7N · Added 2026-11-12
Availability: In stock in the Impact catalog when checked (2026-11-12); confirm size, color and stock with the retailer
Affiliate disclosure: We may earn a commission if you buy through this link.
Check price at Amazon.com Seller | EcomLT ↗Sold by Amazon.com Seller | EcomLT. Prices in USD · Confirm delivery to your location.
Best for: Cooks who like a cleaver shape for everyday chopping but do not need a heavy butcher blade.
Key highlights
- 5.8 in (14.7 cm) blade
- Japanese stainless steel
- Balanced, lightweight design
- Carbonized beech wood handle
- Hanging hole for storage
Overview
This is the smaller Matsato cleaver, with a 14.7 cm (5.8 in) blade. It is light enough for vegetable chopping and still useful for boneless and some bone-in cuts. The carbonized beech wood handle has a hole for hanging storage.
Who it is for
Cooks who like a cleaver shape for everyday chopping but do not need a heavy butcher blade.
What to check before buying
Confirm the blade length, steel type and what is included in the box (sheath, board or gift box). Japanese steel means the material grade; the seller does not claim the knives are made in Japan. Knives must be shipped and used in line with local laws, and they should be stored out of reach of children.
Care and use
Hand wash with warm water and mild soap, dry immediately and store with the edge protected. Do not put the knife in the dishwasher. Hone regularly and sharpen when cutting starts to drag.
Pros and cons
Pros
- Easy to handle for daily chopping
- Wide blade scoops food to the pan
- Hangs on a hook or rail
Cons
- Too light for heavy bones
- Not dishwasher safe
Frequently asked questions
What steel is the Matsato Cleaver Knife 5.8 in made from?
The listing specifies Japanese stainless. Harder steels hold an edge longer; softer steels are easier to re-sharpen at home.
Is the Matsato cleaver dishwasher safe?
No. Matsato asks for hand washing with warm water and immediate drying. The stainless steel cutting board is the exception and is dishwasher safe.
Who is the Matsato Cleaver Knife 5.8 in best for?
Cooks who like a cleaver shape for everyday chopping but do not need a heavy butcher blade.
Where is it sold and in which currency?
It is sold on the brand's Amazon.com storefront (sold by EcomLT) in USD. The price here is a reference checked on 2026-11-12; confirm the current price and delivery to the US or Canada on Amazon.
Source & price information
Official retailer product page · Impact affiliate catalog ↗
Checked 2026-11-12. This is a reference snapshot, not a live price feed.

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